TEA AND EVENTS

ANCIENT TREE BA DA SHOU PUER

$6.00$78.00

Tea Type: Fermented Puer Tea

Origin: Yunnan, China

Year: 2018

Tea Style: Loose Leaf

Tea Cultivar: Yunnan Da Ye Zhong Varieties (Camellia Sinensis Var. Assamica)


Taste: This fermented puer (巴达山老树熟普洱)is made from a large leaf variety from the wild forest environment in Ba Da Mountain in Yunnan, where many ancient tea trees are located. The dried loose leaf tea appears to be long and twisted with thin layer of frost. The aroma is earthy and woody. The liquor is very smooth, gentle and sweet with a deep brown colour. The tea is beneficial to help with indigestion and weight control. 

 

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SKU 028-TUO-1-1 Category: Tags: ,

Description

Ingredient: 100% Puer Tea. No artificial flavours or colours. 


WESTERN BREWING METHOD

3-4g per 400ml teapot, 95-100°c water.

2mins per infusion, up to 3 infusions.

GONG FU BREWING METHOD

5g per 150ml teapot/gaiwan, 95 – 100°c water.

20 secs for 1st infusion, add 5 secs for the next infusion, up to 8 infusions.


Note from Ms.Cattea:  Store in an airtight container/foil bag in a clean and dry place, avoid heat and sunlight.

The tea can last for many years in good storage.

Additional information

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